Why not spice things up this sweater weather by ditching the coffee chains and sampling new independent coffee shops in Glasgow?
The Devil’s Roast
A TikTok sensation and reasonably priced, this new gem on Renfield Steet lives up the hype. The interior has a combination of historic charm (think arched windows, marble cherub fireplace, candlelit table) and contemporary touches. There is a relaxing ambiance, with the buzz of chit chat and artists such as Faye Webster playing overhead.
The pumpkin spice latte was not overly sweet but heavily spiced, elevated by the coffee shop making their own home-made syrups and using nutty and chocolatey Brazilian-coffee beans. The sweet potato soup was creamy and flavorful which made an excellent accompaniment to the houmous, pinenut and rocket fresh sourdough sandwich – although the bread could have been softer.
Ottoman
This one may be a bit further from campus on Berkeley Street, but it’s absolutely worth the trek. Step inside and be greeted by character – walls adorned with intricate artwork, chess sets ready for a match, and vintage bookshelves packed with unique reads. Traditional touches like ornate lamps and handwoven rugs create a warm, authentic atmosphere.
The food is equally authentic, with options ranging from sweet, flaky pastries to savoury shawarma. Whether you’re in the mood for a light snack or a hearty meal, each dish offers a true taste, transporting you to Turkey with every bite. Their coffee packs a punch – order a quadruple shot mocha, and you’ll feel like you can write an essay, run a marathon, and solve world peace all before tea. If you are feeling extra authentic, try a Turkish brewed coffee, and experience a rich, robust flavor you won’t find anywhere else in Glasgow.
iCafe
Located right on campus on Ingram Street, iCafe is perfect for early risers grabbing coffee before university.
With plenty of plug points, grab a booth, order your coffee to your table, and have a productive study session. Alternatively, bring your friends, have a catch-up session, and be serenaded by artists like Phoebe Bridgers. Those with a sweet tooth might love the strawberry mocha, or decide to be adventurous with the banana cappuccino. Although slightly pricer, the coffee comes in a large mug, perfect for warming up your hands from the winter frostbite.
Kafferteria
Got a train to catch? Why not try Kafferteria, located opposite Queen and Buchanan street stations on Dundas Street. The interior exudes hygge, with sage walls, soft lighting, and wooden floors. It’s perfect for slow, intentional days and to decompress.
I was surprised at how much I enjoyed the vegan tomato and rocket sandwich, and my friend toughly enjoyed his cream cheese and smoked salmon bagel. Unfortunately, I was disappointed with the watery leek and potato soup. There is free Wi-Fi and lots of plug points.
Rose and Grant
Walk just 10 minutes from campus to find this colourful cafe with a range of vegan and gluten-free options. Inside is festooned with twinkling fairy lights, and the walls are adorned with local music and events to check out.
Need motivation to get up early? Their weekday takeaway £5 roll and coffee deal before 11 am is a steal. Unique coffees include mango matcha and lavender latte with homemade syrups. Their winter special, French apple crumble toast with vegan custard, is a must-try. There is free Wi-Fi and lots of plug points.
I’m a second year psychology student, I’m keen on issues surrounding mental health, music and woman’s right issues.
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